Go Eat!

Entertainment Go Eat! A slice of France (Audio)

By Julien Perry Published: Jul 24, 2009 at 9:29 AM PDT Last Updated: Jul 24, 2009 at 9:30 AM PDT

The chef at Bastille says he's been tending to a packed house since it opened a few weeks ago in the heart of ballard. Shannon Galusha says it's equal parts cafe and bar, but don't call it a bistro.

Entertainment Go Eat! New chef at a Seattle institution (Audio)

By Julien Perry Published: Jul 10, 2009 at 8:50 AM PDT Last Updated: Jul 10, 2009 at 10:30 AM PDT

"You can't just... do something that was 50 years ago; it's still great, but you definitely have to raise the bar," says Jason Franey, the 31 year old executive chef of Canlis.

Entertainment The most feared interview question

By Lisa Maile Published: Jun 28, 2011 at 1:00 PM PDT Last Updated: Mar 23, 2012 at 10:12 AM PDT

If you’ve ever interviewed, you’ve probably gotten America’s LEAST favorite question,“Tell Me About Yourself.”

Entertainment Go Eat! Grand Cru Wine Bar (Audio)

By Julien Perry Published: Jun 26, 2009 at 8:37 AM PDT Last Updated: Jun 27, 2009 at 10:12 AM PDT

Grand Cru offers the whole wine lifestyle experience to those who are new to wine - as well as seasoned collectors. "

Entertainment Go Eat! From fish monger to restaurant owner (Audio)

By Julien Perry Published: Jun 19, 2009 at 8:24 AM PDT Last Updated: Jun 19, 2009 at 8:24 AM PDT

It's the type of fish tale you can only find at Pike Place Market. "I threw fish at Pike Place Fish for almost 10 years," says Dan Bugge, who always wanted his own restaurant. and now owns Matt's In the Market.

Entertainment Go Eat! Trophy Cupcakes gets another home (Audio)

By Julien Perry Published: Jun 12, 2009 at 8:43 AM PDT Last Updated: Jun 12, 2009 at 8:42 AM PDT

There's just something about a fresh baked cupcake that's hard to resist. "I want our customers to feel like they just had the best piece of cake that they've ever had," says Jennifer Shea, owner of Trophy Cupcakes.

Entertainment Go Eat! Southern charm with a modern touch (Audio)

By Julien Perry Published: May 22, 2009 at 7:58 AM PDT Last Updated: May 22, 2009 at 7:58 AM PDT

If it weren't for a small sandwich board outside of the Oddfellows building on Capitol Hill, you might completely miss the great restaurant hiding upstairs.

Entertainment Go Eat! Trend-setting chef still finding fun on Eastside (Audio)

By Julien Perry Published: May 8, 2009 at 7:40 AM PDT Last Updated: May 9, 2009 at 2:51 PM PDT

It may not look like much from the outside, but Pomegranate Bistro, housed in a commercial warehouse on Redmond Way, has a lot going on inside.

Entertainment Go Eat! From dropout to top-rated chef (Audio)

By Julien Perry Published: May 1, 2009 at 11:55 AM PDT Last Updated: May 1, 2009 at 12:35 PM PDT

Mark Fuller, who just opened Spring Hill in West Seattle less than a year ago, was named one of Food & Wine's Best New chefs of 2009. "It was kind of blindsiding," he said.

Entertainment Go Eat! BOKA's new chef hoping to leave her mark (Audio)

By Julien Perry Published: Apr 10, 2009 at 8:18 AM PDT Last Updated: Apr 10, 2009 at 8:18 AM PDT

"Seattle diners know what they want and they're going to go to those places where they feel like they want to keep going back to, and that's the type of place that I want to build," says head chef Angie Roberts.

Entertainment Go Eat! Pearl a plush addition to Eastside (Audio)

By Julien Perry Published: Mar 27, 2009 at 7:03 AM PDT Last Updated: Mar 27, 2009 at 7:03 AM PDT

You'd never know we were experiencing an economic crunch by peeking inside Bellevue's newest hot spot -- Pearl Restaurant and Bar.

Entertainment Go Eat! From Wenatchee's 'good earth'

By Julien Perry Published: Mar 20, 2009 at 7:15 AM PDT Last Updated: Mar 23, 2009 at 11:18 AM PDT

It's a classic storyline: family man abandons city life for small-town living. But it's exactly how chef Richard Kitos ended up in Wenatchee, leaving a thriving catering company in Los Angeles to pursue a slower pace.

Entertainment Go Eat! Fine dining on plastic chairs? (Audio)

By Julien Perry Published: Feb 27, 2009 at 10:07 AM PDT Last Updated: Feb 27, 2009 at 10:07 AM PDT

How are Seattle's fine-dining restaurants faring during these tough economic times? Not too shabby, at least for Crush on Madison.

Entertainment Go Eat! These little dishes are not for sharing (Audio)

By Julien Perry Published: Feb 6, 2009 at 4:53 PM PDT Last Updated: Feb 6, 2009 at 4:52 PM PDT

What started out as research for a new spice cookbook ended up being a new career path for Jerry Traunfeld, the acclaimed executive chef of The Herbfarm for 17 years.

Entertainment Go Eat! A winter Picnic you'll enjoy (Audio)

By Julien Perry Published: Jan 30, 2009 at 9:39 AM PDT Last Updated: Jan 30, 2009 at 9:39 AM PDT

Picnic is a word not usually associated with Seattle this time of year. But thanks to Jenny and Anson Klock, it's now on the lips of many local gastronomes.