Cedar Plank Roasted Mushrooms

Tools

By Todd Johnson

Ingredients

Cedar Plank Roasted Mushrooms - 12/5/2005

4 oz. Portobello mushroom 4 oz. Chanterelle mushroom
4 oz. Cremini mushroom 3 Tbl. olive oil
Juice of 1/2 lemon 1/2 tsp. garlic
1/2 tsp. salt 1/4 tsp. black pepper
1 tsp. parsley 1/4 tsp. sage
1/4 tsp. rosemary 1/2 tsp. thyme
2 tsp. Porcini mushroom rub 1 cedar cooking plank

Directions

Dice mushrooms into 1" pieces. Place in a bowl with the olive oil, lemon juice and garlic. Season with salt and pepper. Add parsley, sage, rosemary, thyme and Porcini mushroom rub. Toss until the mushrooms are completely coated.

Chef Howie has the Porcini rub and cedar cooking planks available on his website at plankcooking.com. You can also find the planks at Made in Washington stores and at selected Larry's Markets.

Place mushroom mix on the cedar plank. Bake in at 375 degree oven for 10-12 minutes until the edges are golden. You can serve the mushrooms right off the plank. Serves 2.

Recipe from John Howie, Seastar Restaurant

Your Photos

YouNews Weekend Sky Objects Weekend Sky Objects
These images were taken Friday and Saturday under with a bright moon. M42 is a 45 minute stack of 122 frames and M15 is a 34 minute stack of 14 frames. A Meade 6-inch refractor
and a Nikon D3100 was used for all the images. Stacking was
done with Deep Sky Stacker (freeware).
YouNews Opulent Mercies Institute. Opulent Mercies Institute.
Hello Seattle News Team,
I don't know if you will read this but I wanted to help my Aunt, and support her cause. My cousin recently passed away from overdosing on drugs. She had been in and out of treatment for a while. My aunt and her other daughter decided to try and start Opulent.Mercies.
YouNews Rare donut eating squirrel sighted! Rare donut eating squirrel sighted!
Sitting in my car at the Federal Way Library on 1st Way. Looked down and saw a squirrel munching on a chocolate covered donut. Luckily , he was chewing on the non-chocolate side.