Idaho's wine country continues to grow, mature
Idaho Wine Country Growth
In this photo taken Oct. 12, 2011, winemaker Greg Koenig processes a 20-ton batch of Merlot grapes being crushed for wine during the 2011 harvest near Marsing, Idaho. Idaho's relatively small wine industry is gaining national attention with award-winning winemakers and the region's soil and climate. (AP Photo/The Idaho Statesman, Darin Oswald) MANDATORY CREDIT



