Chef John Roberts shows unique way to prep oysters (Video)
RECIPE:
6ea Penn Cove Oysters
2tblspns Tomato Sauce
½ tspn Horseradish
½ tspn Lemon Juice
¼ tspn Worchester Sauce
2 tspns Vodka
Pinch of Celery Salt
1 Piece of Bacon cooked and cut in batons
10 Celery Leaves thinly sliced
Method:
1.
6ea Penn Cove Oysters
2tblspns Tomato Sauce
½ tspn Horseradish
½ tspn Lemon Juice
¼ tspn Worchester Sauce
2 tspns Vodka
Pinch of Celery Salt
1 Piece of Bacon cooked and cut in batons
10 Celery Leaves thinly sliced
Method:
1.












