Shaker and Spear is a new restaurant located at 2000 2nd Ave in Seattle, WA. The menu has a variety of items like their Grilled Opah, Rosemary Coulotte Steak, fresh salads and more.
A list of places to get away from the lovey-dovey crowds that comprise much of eating out on Valentine’s Day.
Sometimes nothing says “I love you” more than a home cooked bowl of delicious pasta. Skillet Chef Nick Novello gives us a behind-the-scenes look at how he makes his delicious Smoked Tagliatelli Pasta.
Speed Rack is an all female craft cocktail competition that pits the best female bartenders in the Northwest against each other for a good cause.
One of the benefits of writing about food is that we eat a lot of it - most of it fantastic. Here are a few of our favorite meals from January; we dare to you try and hold out until lunch time!
An izakaya is like a tapas place, but Japanese. While Vancouver has tons of izakayas, Seattle has very few. Suika, a new izakaya on Capitol Hill, is filling a much needed food wish for izakaya lovers!
Huzzah! Huzzah! We could use some good news around these parts this week. All openings and zero - count it, zero - closings to report.
Thirty new restaurants opened up last year on Capitol Hill. Fremont is home to multiple restaurants receiving national acclaim. But when someone asks about the best eating neighborhood in Seattle, it’s impossible not to bring White Center into the discussion. But where to go? We've got answers.
If you haven't made your Valentine's Day reservations yet, it's time to get on it. Restaurants fill up incredibly quickly, especially since the holiday falls on a Saturday this year. We've rounded up where you can find what specials and prix-fixe menus at every price around town.
Seattle has stepped up its barbecue game recently and Jack Timmons’ Jack’s BBQ is ready to serve up smoked meats by the heaping platter.
If you’re looking to take your Super Bowl snacks to the next level this year, we’ve got some great recipes for you! Chef Matt Brandsey of El Gaucho shares his recipes for Crab Rockefeller Dip, Pulled Pork Sliders with Truffle Slaw and Fried Cheese Curds with Sriracha Lime Mayo.
Starting at 5 p.m. at the Ballard and Capitol Hill locations, Cupcake Royale will be serving up free slices of what they're claiming is the largest 12th Man cake in the city.
It’s the week of the big game for the Seahawks. If you want to bump up your good luck quotient, these are foods that are said to help with the karma.
These are some healthy recipe tips and roundup from PCC and STAR 101.5's Guide to Healthy Living.
Last weekend we were able to catch the last few days of the 17th Annual Sun Peaks Winter Okanagan Wine Festival in British Columbia. The alpine village of Sun Peaks is a gorgeous backdrop for a series of events for new wine tasters and connoisseurs alike.
This aromatized fortified wine dates back to ancient times and is a key ingredient in many classic cocktails. Superstar mixologist Giuseppe Gallo, the Global Brand Ambassador for Martini, came to Seattle last week to teach local bartenders the truth about vermouth.
More wings are eaten on Super Bowl Sunday then you could possibly imagine. According to the National Chicken Council’s new 2015 Wing Report, 1.25 billion wings will be eaten during Super Bowl XLIX.
Where do you eat the kind of meal that doesn’t deny the incessant drizzle, but helps you to smile that it’s outside—and you’re not? Snuggle in at the these five special spots.
We're "Even Steven" this week; with two closings and two openings to report.
We like to think that there are five seasons every year: summer, fall, winter, spring and Dungeness crab.