Homemade Chicken Noodle Soup (aka 'Sinus Buster' Soup)
By Shannon O'Donnell
Now that we're deep into the rainy season, it seems that everyone is getting sick. You may have heard me talk about making this homemade Chicken Noodle Soup...we called it 'Sinus Buster Soup' on the air. It's my Grammie's version, and it's delicious! Way better than the canned variety. I think the addition of the leeks gives it something special.
Homemade Chicken Noodle Soup (AKA 'Sinus Buster' Soup)
* 2 T butter
1) Melt butter in large stock pot over medium heat. Add carrots, onion, celery and leeks and stirring often, cook until softened, about 10 minutes.
Serve with toast...makes roughly 8 servings. Feel better!
When she's not forecasting, Shannon O'Donnell enjoys putting together tasty, season-appropriate meals and goodies for her friends and family.